Argentinean TV Crew Tries Guilt Free Ice Cream

An Argentinean television crew filming a reality TV programme stopped by Palmerston North to try healthy ice cream at Massey University's Institute of Food and Human Health. The Omega-3 enriched, low-fat ice cream got a big 'thumbs up'.
Other tastings included "zingy" freeze-dried feijoia, pop corn ropes, and beer from the Institute's micro brewery.
The Institute partners with industry to provide first-class science research and tertiary education.

